Banquet Server

Job Description

The Banquet Server is responsible for providing excellent service to guests by serving food and beverages in a courteous and friendly manner.

Key duties include ensuring timely delivery of orders, maintaining a clean and organized serving area, and attending to guests’ needs to enhance their overall experience.

Additionally, the server must adhere to safety and sanitation standards, handle food and beverages responsibly, and work efficiently to support event operations.

Overall, the role requires strong customer service skills, professionalism, and the ability to work in a team to ensure guests have a memorable and enjoyable experience.