Server, Food & Beverage

Job Description

The Server is responsible for providing prompt and courteous food and beverage service to guests in the restaurant, bar, and patio areas.

They work collaboratively as part of a team, following guidance from the Lead Server or Food & Beverage Manager to ensure a positive guest experience.

Prior experience of one to three months in a similar server role is preferred to ensure familiarity with service procedures and guest interactions.

The position emphasizes teamwork, professionalism, and delivering excellent customer service in a fast-paced environment.